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Mead Making

Mead is an ancient drink made from fermented honey. Many believe that mead was the first alcoholic beverage made by man. It has an interesting history; this is where the term "honeymoon" came from, for instance. A traditional mead is made and served much like a wine. We like it that way, but as you might expect, there are variations to it, like adding fruit (called a melomel) or herbs (called a methaglin) or malt (called a braggot). Meads typically are slow to ferment, and improve greatly with aging.

"The Compleat Meadmaker" Book "The Compleat Meadmaker" Book -- $19.95 -- Home production of honey wine (mead) from your first batch to award-winning fruit and herb variations. An excellent resource for the home mead maker!
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Making Wild Wines & Meads - Book Making Wild Wines & Meads - Book -- $16.95 -- 125 Unusual exotic recipes using herbs, fruits, flowers & more. 170 pgs. Accurate basic information on both wine making and mead making. A good book for the 1st timer, and a wild departure from the ordinary for the more experienced mead and winemakers.
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Nectar Of The Gods Mead Kit Nectar Of The Gods Mead Kit -- $37.95 -- Ancient drink made by Zeus and his pals. Contains 11.5 lbs. of Pacific Northwest Honey and other secret stuff. Makes a flavorful still mead that you will have trouble keeping around. Makes 5 gallons. Complete instructions included. Equipment is not.
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Pacific Northwest Clover Honey, Per Lb. -- $2.65 We dispense this honey from a 55 gallon drum. Order any quantity you like (6 lb. minimum for mail order). A very nice honey for making meads, adding to beer, or just plain eating!
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Wyeast Dry Mead Yeast #4632 Wyeast Dry Mead Yeast #4632 -- $6.80 -- XL Pack, sufficient for 5-10 Gallons. For dry meads, dry ciders, cysers. Very alcohol tolerant. Low foaming with little or no sulfur production. Has won many awards.
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Wyeast Sweet Mead Yeast #4184 Wyeast Sweet Mead Yeast #4184 -- $6.80 -- XL Pack, sufficient for up to 10 Gallons. For sweet meads, ciders, cysers, fruit wines, ginger ale, cherry raspberry and peach.. Great honey flavor. Leaves 2-3% residual sugar in most meads.
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